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✦ WILD-CAUGHT · HAND-CURED · SUN-DRIED ✦
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About Us

10+Years of Experience
About Us

Gold of the Sea,
Crafted by Time

Bottarga, the caviar of the Mediterranean: wild-caught grey-mullet roe from the clear waters of the Aegean, hand-salted and sun-dried. Additive-free, expertly cured.

  • Wild-Caught Aegean Grey-Mullet Roe
  • Hand-Salted · Sun-Dried
  • Additive- & Preservative-Free
  • Cold Chain & Careful Packaging
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Why AEGEA

What Makes Us Different

Wild-Caught

Grey-mullet roe from the open, clear waters of the Aegean, in season only.

Hand-Cured

Salted by hand with sea salt alone — no additives.

Sun-Dried

Slowly dried under the Aegean sun and wind until it turns amber.

Heritage Delicacy

A refined delicacy prepared with a centuries-old traditional method.

Careful Shipping

Fresh products travel with cold chain; fragile items in special packaging.

Secure Payment

Bank transfer, cash on delivery and 3D Secure card payment options.